100% Cabernet Franc
Alcohol: 12,00 % vol.
AT THE TABLE
Colour: deep ruby red
Aromas: herbaceous (hay and green bell pepper) with spicy notes of vanilla and green pepper
Taste: supple on the palate thanks to sweet tannins and
Grilled red meat and quiches, but is generally suitable for the whole meal
Service temperature: 18-20°C