Grape varieties
Garganega, Trebbiano, Chardonnay and Cortese

Production region
Moraine hills surrounding the Garda lake, in the province of Verona

TECHNICAL DATA
Alcohol: 12,00 % vol.

AT THE TABLE

Tasting notes
Colour: straw yellow with golden hints
Aromas: fruity (kiwi, green apple) with notes of sage
Taste: fresh and sapid, with a fruity aftertaste

Food pairings
Delicate appetizers, lasagne and white meat

Service temperature: 4-6°C

Bottle recommended
Wide glass

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